Sino-European relations

December 7, 2007 - Leave a Response

In last week’s edition, The Economist reported on the 10th EU-China summit. The main change in Sino-European relations is that the EU is increasingly worried about the growing trade deficit with China. The EU commission’s president, José Manuel Barroso chose unusually strong words when criticising the Chinese trade policy. Mr Barroso wants to make “things in a way that European citizens view China positively and in no way as a threat.” But the “reservoir of goodwill” will be undermined by a growing trade deficit.

There is also a Chatham House report on views of EU companies doing business in China.

China 2008 Easter Experience

December 7, 2007 - Leave a Response

The Department for Innovation and Universities (DIUS) has recently given its okay for a China 2008 Easter experience, a three-week trip for 200 students at English universities to Beijing this coming Easter. As of now, there is no information available on the DIUS website nor at the Centre for Chinese Studies (CCS) of Manchester University. But a Facebook group has been setup, which already counts 153 members. The interest is huge and the competition for the just 200 places will be fierce. (Last year, there were about 1200 applications for 200 places.)

China 2007 DIUS Summer School - Cohort 1

The following information is available at the moment:

“There will be a three week trip to China for 200 students at English Universities or FE Colleges. The Programme is fully paid for by the DIUS. You only have to pay for your flight, visa and travel insurance.

The start date will be Monday 17th March 2008.

More detail and an on-line application form will be available by 15th December. The closing date for applications will be Friday 25th January 2008.”

(Source: China Facebook group. See below.)

The 2007 summer programme had two cohorts of 100 persons each. This time around, they will not be split into two. There are further specifications as to who can apply for this programme:

“If you applied last year but were not successful, you are perfectly welcome to apply again this year! However, if you went last year – sorry – you won’t be eligible this time around.

You have to be a FULL TIME, UNDERGRADUATE at and ENGLISH university or FE college. It does’nt matter what course your taking or whether you speak any Chinese.

There are not CURRENTLY any plans to run a programme in summer 2008.”

So unfortunately I cannot apply again. But, I think it is fair to give others the chance to seize this unique opportunity as well.

It seems to me that after the de-briefing session at the DIUS earlier this year (see post below) the 2007 programme received such an amount of positive feedback so that the department decided to offer another 200 students the chance to get a taste of what China is like.

I am not sure why, at the moment, there are no plans for a 2008 summer programme. The reason might be that this conflicts with the Olympic Games in Beijing, which run from August 8 – 24, 2008.

I encourage anyone who is interested in getting to know China first hand, rather than reading about it in books or in newspapers, to apply for this programme. (Although I strongly recommend the book of the Last Governor of Hong, Chris Patten: East and West: China, Power, and the Future of Asia)

Watch this space, as I will post updates on this as soon as more information becomes available.

_______________________________
For anyone interested in the China 2008 Easter experience, join the Facebook group “Those Interested in an Easter China Experience” (just type it into the search on Facebook.)

To get a sense of what the 2007 summer school was like, visit the CCS site at Manchester University:
http://www.ccs.humanities.manchester.ac.uk/summer-school/

A de-brief. But not the end of the Chinese story.

October 25, 2007 - One Response

Tomorrow, about 20 students of the DfES China Summer School 2007 will be attending a de-briefing session at the Department for Innovation, Universities and Skills in London. Permanent Secretary Ian Watmore, who used to be head of UK e-Government, will be present plus a number of journalists.

DIUS logoAlthough it is a de-briefing, this does not mean that my interest or engagement with China and the Far East in general will seize. Rather it’ll be a opportunity to reflect on the three weeks spent in Beijing this summer.

It will be good to see the people from the trip again. Updates on what happened there will be posted here soon.

The smallest unit of the economy: the human

August 20, 2007 - Leave a Response

This is the story of a human, of his worries and aspirations, of his fears and dreams. This article is inspired by a section in the business magazine Brand Eins, in which, next to the ‘soft’ interview, ‘hard’ raw economic data are given, such as what the person makes and some indices of what basic necessities cost in the country covered.

THE SMALLEST UNIT OF THE ECONOMY: THE HUMAN

Guo Shuang

Income, living costs, pension:
Guo Shuang, 19, works as a security guard at a hotel in Beijing, the capital of China with its 10 million inhabitants. He lives on his own and makes 1000 yuan (75 pounds) a month of which he spends almost all on living costs. He usually works six to nine hours a day, from 9 – 12 o’clock and then from 3 – 5 o’clock. Sometimes he has to do nightshifts.

What is the most important thing in your life?
“I didn’t finish high school. Why? I come from the country side and my family is poor. I have a younger and an older sister which were in school like me when I was younger. But when I was 12 years old my father had problems with his brain. He almost died of brain injury. Because of that he couldn’t work on the field anymore. Since my mother was not able to do all the work my father used to do, we couldn’t afford to send us children to school. But I like studying and want to resume my studies and then go to university.”

How do you spend your free time?
“I play a lot of sports such as basketball, football and ping pong. I also often play Xiangqi [Chinese chess]. I like to talk and to meet new people.”

What do you expect from the future?
“My current job is boring, I just stand around the car park and watch over the cars and welcome people. I want a new job. My dream is to be tour guide in Beijing, so I can lead tourists and foreigners around the city and its sights. I think that is challenging and interesting work, where I meet a lot of new people.”

China

Building bridges

August 16, 2007 - Leave a Response

On Sunday, July 22 2007, the open ceremony of the DfES China Summer School Programme took place. Guests included distinguished individuals such as Professor Xu Jialu, the Vice Chairman of the Standing Committee of the National People’s Congress of China, the British ambassador to China and the President of Beijing Normal University, our host in Beijing.

Building bridges

All of the speakers put emphasis on the relationship that China and Britain have enjoyed in the past. It was also noted that we, young British students, represent the future. For this we reason we should engage with China as to continue and deepen this relationship. Chinese culture, its history and language were praised as a worthy object of study and engagement. Indeed, all of us had already expressed an interest in China when applying for the programme, be it with a special emphasis on politics, business, media, academia or art.

Most of the world is already conscious of the fact that China is an emerging superpower. But it was still impressive to hear that in the next couple of decades Chinese will overtake English as the most widely spoken language, that by 2030, according to some estimates, China will be the number one tourist destination, and that by at least 2050 China will be the dominating world economic power. (For example, according to the Shanghai Daily, China has the biggest foreign exchange reserves, pointing at more that one billion U.S. dollar. The reason for this is the continuing export boom and the influx of foreign direct investment.)

One of the most memorable lines that were expressed in the speeches were those of Professor Jialu. After noting that he himself, and a considerable number of his relatives received and (as, I believe, in the case of his niece) still receives their education in Britain, he expressed the wish that we, the students, should all study engineering. After a second of bafflement among the audience, he explained: all of us should build bridges which connect and link China and Britain. The necessary prerequisite of sharing a common ground is given not only in the passion for tea and the tradition of scholarship. These are but two of the plethora of other things that the Chinese and the British people have in common.

That metaphor, building bridges between the two countries, two peoples and two cultures proved to be the fitting title of our three week journey into the Chinese world.

On the very morning before the opening ceremony we climbed the Great Wall together with some Chinese students from Beijing Normal University. One felt within the first couple of hours that the bricks of the bridge were already being put together.

Heading home

August 6, 2007 - Leave a Response

I have been trying to keep a blog during my time in Beijing but I have managed only to post some notes. That is because there was simply just too many things one should do while in Beijing rather than sitting in front of a computer screen. In addition, there were some technical and some problems associated with restricted access (censorship?) to certain blog sites (such as blogger.com, blogspot.com, and some other big blogging sites). It took me a while to figure out where a suitable intercafe is and how to blog over wordpress.com.

Tomorrow we will have our examination and then the graduation ceremony in the evening for which our class is preparing a special performance.

As soon as I am back home, I will reflect on the reminiscences of my time in China and post my thoughts here. This site will also serve as a log to keep track of my future engagement with China, be it studying its history, culture, literature, philosophy, music, and politics, amongst other things, or starting i.e. continuing studying Mandarin back at uni, or simply engaging with Chinese students or others from the Far East.

Cheers,
Ilaf

 

A short intro into early Chinese history

August 2, 2007 - Leave a Response

Most foreigners who come to China have a superficial knowledge of the country and its people. Besides some important dates such as 1927, 1949 and 1989, outsiders usually do not know much about early Chinese history. Much of the what people happen to know about China falls under the category of selective perception.

One has to admit that one can get easily lost when looking for example at an entry about Chinese history in an encyclopedia. Wikipedia is not helpful either. A helping hand comes from the acclaimed British historian Arnold Toynbee. In his work “Mankind and Mother Earth”, Toynbee outlines the history of the world, including insightful chapter on China.

Fish

Toynbee begins his description of Chinese history by noting that around 1500 – 1000 B.C. a new regional civilization came up in what would later be called “China”. Under the Shang dynasty, which is also known as the Yin dynasty, China made the transition from the neolithic age and joined the ranks of other civilizations. What distinguished China from other societies making the transition was that the former allowed a small minority to be well off while the majority of the people were only marginally better off. In other words, in early China the community’s aggregate did not increase, whereas in other societies the rich benefited a lot but also improved the whole community’s welfare. But in China, there was not so much a creation but rather a re-distribution of income and wealth from the bottom to the top.

The innovations which accompanied the appearance of Chinese civilization were three-fold:

  1. use of horse chariots
  2. use of script
  3. use of bronze for making tools.

(According to Toynbee and others, all of these came from the West.)
After the Shang dynasty, the Chou dynasty appeared to be dominating (roughly 1000 – 500 B.C.) This dynasty is important because Confucius (551 – 479 B.C.) falls in this time frame and because Chinese society moved from being rigid, with only two classes (peasants and nobles), to become somewhat more fluid.

In 771 B.C. China broke up into seven competing states: the ‘Period of the Warring States’ commenced. These are the formative years of early Chinese history since one player, the Ch’in state, will emerge from the struggles and give China the name it would later be referred to. Within the period of the Warring States, the key to beat and to prevail against the other states was political absolutism. This means that it was essential for a local ruler to acquire effective command over his subjects and his resources in order to be well equipped against attacks from the enemy.

Next to political violence being centralized within each state, each ruler had to prepare for war by achieving military efficiency. This was done by (i) replacing hereditary office holders by men who had proven their ability to serve (even though they were not from an aristocratic background), and by (ii) replacing hereditary offices holders by commanderies which were subdivided into prefectures. Thus, an old feudal aristocracy was replaced by a central non-hereditary bureaucracy.

Here one recalls Weber who argued that a certain level of bureaucratization and rationalization is necessary for development to occur. Indeed, the biggest changes in the administrative reorganization occurred in the Ch’in state under Prince Hien who allowed people with talent a career in the military. Moreover, in order to foster the military, Hien advanced the agricultural sector by making land a privately owned, marketable commodity. The changes in the political economy would further and encourage agricultural production and provide an incentive for individuals to invest in their land. (Some weeks ago, ‘The Economist’ argued that recent changes in private property rights might bring about a likewise ‘revolution’ .)

Then, between 230 – 221 B.C. the Period of the Warring States came to an end when the Ch’in state emerged as the dominant power and unified the Chinese world. It is most likely that the Ch’in state gave China its name.

The results of the above economic and administrative changes were, firstly, an increase in agricultural production and, secondly, a rise in the distribution of income, which was nonetheless accompanied by the creation of mass, landless proletariat.

The main social changes were, as argued above, the opening of a military career to anyone regardless of their background. Through this, a meritocratic element was introduced into a mostly hereditary society. What resulted from this was the spawn of two new classes, one being professional administrators and military officers, and the other one being private ‘educators’ which offered vocational training to aspiring governmental people. Confucius became one of the educators after failing as an administrator.

Ever since then China stayed united as a state. This is, as Toynbee argues, because of China’s already existing cultural unification upon which a political polity can be built. After 221 B.C., China went through several periods of disunity and also rule by non-Chinese, but eventually retained its unity.

The coming decades will change the face of China, and it will be interesting to see how China will deal with the challenges that lie ahead. Maybe by knowing where China has come from, will make it easier for the outsider to understand where China is heading.

A day at Beihai Park

July 30, 2007 - Leave a Response

After getting up and eating at a restaurant with Ben, Martin and my roommate Rich, we decided to go to Beihai Park, and then later on to the Yashau Market. After rounding up some more people, we walked the one and a half hours to the park. It has an botanical are with some ponds which is the habitat to a great number of fish. We sat down and enjoyed the water melon Nicola shared with every one. (We also gave some of it to the fish). Indeed, it is advisable not to eat a lot since the weather is quite extreme: dry and hot. Sometimes though it can get humid, which might be a subjective feeling though as the smog in town looks like morning mist settling down.

Fish

Beihai Garden

The lake looked too appealing, not to try rowing or pedaling on it. Some girls went for the easy option, going pedalling, while Harriet, Rich, Martin, Ben and me went rowing. I wanted to row badly, an activity I have missed since stopping rowing for York university’s novice rowing team. We first tried our rowing in the traditional style, which was nice. We also saw a Chinese would be couple on a date, the lady sitting down at the back at the boat and the chap doing the rowing work. She had the classical umbrella so many Chinese women carry around be it for practical reasons, i.e. protection against the sun and UV rays, or for aesthetic ones.

Chinese couple

After Beihai, we wanted to go to one of the markets which sells cheap Western cloth, plus some traditional Chinese ones. Apparently due to the upcoming Olympic Games in 2008, the couple of markets around Beijing have been moved from the open air to store buildings. Anyways, we decided to take the bus to get to the Yashow Market. We found it hard to know where to get off as the stations’ names are announced in Chinese which we could not decipher. After unsuccessfully asking the bus conductor, an English speaking girl attempted to help us out. She was Australian but had Chinese heritage. With growing global awareness of China, she found that it would be interesting to search for here original roots here in China. Indeed, the Chinese government and Chinese expats are growing more conscious of their identity. Recently, on CCTV, China’s public television station, it was reported that for example in San Francisco local organizations have been springing up offering Chinese-Americans to get to more about their roots.

Unfortunately, she could help us with figuring out when to get off the bus. When looking at the map, we found that, weirdly enough, McDonald’s are a good point of orientation. The stores are very well advertised, about 500 metres before and after every store there are advertisements showing how far it is away to the next McDonald’s.

Before going to the market, we went eating. At the restaurant we met a group of U.S. Americans. Some of them were from Texas, and other states. After asking them what kind of food they recommended, they joked that we should get the all American hamburger and some steak. One chap was so kind to give me a piece of paper on which some essential meals and dishes are translated from English into Chinese so to make ordering easier. On the paper, there are also two column, one to note which dish one has already tried and one to note down a ‘plus’ or a ‘minus’ to indicate whether the food was good or bad. It is a smart idea, and everyone who stays in Beijing or any foreign country with a great culinary variety should keep such a grid on him or her.

Food order crib sheet

When ordering, we experienced once again the importance of knowing Chinese to get around China comfortably. Choosing dishes was easier as they had menus with pictures. We asked the waiter if he could teach us the numbers in Chinese. When mispronouncing “si”, the waiter would every time correct us. The reason for this is that “si” pronounced incorrectly means “death” and is apparently some kind of spell.

After dinner, we went to the Yashow Market at which some of us bought cloths and electronics. It is a paradise for the one who likes to bargain.

Arrival, Surprises and a Tea Garden

July 30, 2007 - Leave a Response

Flying from London Heath-row, over Frankfurt, I arrived on Thursday, July 19 2007 at 8:30 a.m. at Beijing Capital airport. There I was welcomed by a Chinese student from Beijing Normal University. After waiting a bit for some other students to arrive, we then were driven to our hotel “Tong Chun Yuan Hotel”, which is located next to the university’s campus. In the next couple of days, we would find out that several restaurants, some supermarkets and convenience stores, the uni’s running track and its Internet bar were just a walk away.

Rising sun over Beijing

After sorting out room arrangements, a group of about 10 of us went to find a place to eat. After getting lost, and not knowing where we were, we decided to go to a “Tea Garden”, expecting that they will serve food as well, next to tea. With such a big group, the place did not have enough space to accommodate us and thus redirected us to a separate room. Later on, they would be trying to charge us 18 yuan, just for sitting in that room, but that, once we paid 10 yuan each, we could drink and eat as much of the snacks as we liked. Communicating with the waitress was a hassle, since they spoke no English. I think all of us have become used to people speaking at least a tiny bit of English when one goes abroad. The advantage is that one has to use Chinese to get along. We managed to figure out what to order by talking with hands and feet, for example by pointing to the strawberries that were printed on one of the waitress’ dress to see if they had strawberry flavoured drinks. All in all it worked out fine. I found that the Chinese people were trying very hard indeed to help us.

After the Tea Garden, we were still hungry so we decided to get a proper meal. We went to a what seemed to be restaurant for locals. The menus were only in Chinese, and there were no pictures of the dishes. Because none of us had any serious knowledge of Chinese words nor the correct pronunciation which is essential to being understood (as we would later find out in our Chinese classes), we pointed at other people’s dishes that looked worth trying. Overhearing our struggles, a Chinese lady, which spoke English, helped us out to order water. If you pronounce “shuai” in the wrong way, it means for example “who” and not “water”.

In the evening, we went to “Honey”, a night club plus bar. We were cautious as to avoid not to be charged just for sitting down (as we were in the Tea Garden earlier that day). In the end, everything worked out, that our cautions were unfounded. We had a great night sharing stories of our anticipation of going to Beijing this summer, how the journey from the UK to China went and what we expected from the programme. Tired, jet-lagged, but also buzzed with anticipation for the following next weeks, we returned to our hotel.

Notes from Beijing

July 25, 2007 - Leave a Response

In this blog I will be keeping notes and writing down impressions from my journey into contemporary China. I am here in Beijing with another 99 students for 3 weeks on the UK government’s Department for Innovation, Universities and Skills (i.e. the former DfES) “China Summer School Programme 2007″.

First day in Beijing

On our stay here we will not only endeavour to learn some Chinese, but also embark on a plethora of other activities, which include trips to the Great Wall, the Forbidden City, and Chendge, the ‘Silicon Valley of China’. Next to getting to know the urban life-style, we will also have the opportunity to stay at a farmer’s house in order to see how people in the country side conduct their life. Moreover, we will engage with some areas of Chinese culture and civilization, by visiting the famous Tea House, the Peking Opera and an acrobatics show, plus doing some tai-ji, paper cutting and trying our hands at calligraphy. On top of that, the students can work-shadow British alumni who are now working in Beijing, be it banking, think tanks or the government, to see what the work world is like here.

Standing guard

All of this might give us a window of opportunity through which we can see if there is a niche one can carve out, so that one might study, work and later on even live in China.

Chris Patten, the Last Governor of Hong Kong, once noted that the Chinese culture, its depth, breadth, and complexity is overwhelming to the new student. By keeping this blog, I hope that you, my readers, and I can overcome, at least to some degree, some of this feeling. Maybe this leads to not to paint China all black, nor all white either, but for seeing it for what it is.

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